Nippon Eiyo Shokuryo Gakkaishi
Online ISSN : 1883-2849
Print ISSN : 0287-3516
ISSN-L : 0287-3516
Antibacterial Action of Vinegar against Escherichia coli O157:H7 and Other Foodborn Bacterial Pathogens in Cooked Foods
Etsuzo ENTANI, Mito ASAI, Michio OHTA
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1998 Volume 51 Issue 2 Pages 101-106

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[in Japanese]
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© Japanese Society of Nutrition and Food Science
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