Abstracts of Annual Congress of The Japan Society of Home Economics
56th Annual Congress of The Japan Society of Home Economics
Session ID : 2-1-45
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Comparison of standard tables of food composition of Korea and Japan
*Michiko Endo, Soichiro Nakamura, Shigeru Nakajima, Bo-young Jeong
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Keywords: Standard tables of food composition, Comparison of Korea and Japan, marine products, Nutrition composition
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[in Japanese]

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© 2004 The Japan Society of Home Economics
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