Online ISSN : 1884-6440
Print ISSN : 0385-1036
ISSN-L : 0385-1036
原著
Effect of Fatty Acids on Interaction between Liposome and Amyloid β-peptide
Seiichi Morita Yuya HamanoRyoichi Kuboi
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ジャーナル オープンアクセス

2007 年 32 巻 4 号 p. 215-220

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抄録
In 1, 2-dimyristoyl-sn-glycero-3-phosphocholine (DMPC)/fatty acid (FA) system, the analysis of the interaction between the DMPC/FA liposome and amyloid β-peptide (Aβ) was carried out by using the quartz crystal microbalance (QCM) method, together with the analysis of the compression isotherms of the DMPC/FA monolayer. The DMPC/stearic acid (SA) liposome showed the highest intensity in its interaction with Aβ through the QCM method although the slight interaction between DMPC/linoleic acids (LAs) liposome and Aβ was obtained. The compression isotherm analysis of the lipid monolayers revealed that the DMPC/SA monolayers underwent the distinct phase transfer, with which the interaction between both molecules changed from repulsive to attractive, while DMPC/linoleic acid monolayers did not.
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