Nippon Nōgeikagaku Kaishi
Online ISSN : 1883-6844
Print ISSN : 0002-1407
ISSN-L : 0002-1407
Studies on the Activities of the Baker's Yeast
Part II. Relationship between the Metabolic Activity and the Dough Rising Power
Tomotaro SATOYasuo TANAKAHiroko MATSUSHITA
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1958 Volume 32 Issue 1 Pages 9-11

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[in Japanese]
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© JAPAN SOCIETY FOR BIOSCIENCE,BIOTECHNOLOGY, ANDAGROCHEMISTRY
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