NIPPON SHOKUHIN KOGYO GAKKAISHI
Print ISSN : 0029-0394
Studies on the Utilzation of Citrus Natudaidai. Part II.
Some behaviors of naringin in the Citrus Natudaidai.
TAKAAKI MANABEYASUMORI BESSHOMASANOBU KODAMASUSUMU KUBO
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1964 Volume 11 Issue 9 Pages 389-394

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[in Japanese]

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© Japanese Society for Food Science and Technology
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