NIPPON SHOKUHIN KOGYO GAKKAISHI
Print ISSN : 0029-0394
Effect of Ripening Conditions and Reaping Time on the Properties of Rices Harvested
TETSUYA IWASAKIISAO ENDOSHINJIRO CHIKUBUATSUSHI HASHIZUMEYOSHIO TAKEICHI
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1965 Volume 12 Issue 5 Pages 173-175

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[in Japanese]

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© Japanese Society for Food Science and Technology
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