Studies on the Choline of Foods. Part IX On the method of hydrolysis of choline compounds and the purity of choline reineckate obtained by the nitric acid hydrolysis

NIPPON SHOKUHIN KOGYO GAKKAISHI

Print ISSN : 0029-0394

Studies on the Choline of Foods. Part IX

On the method of hydrolysis of choline compounds and the purity of choline reineckate obtained by the nitric acid hydrolysis

ISAO TOYOSAWA

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JOURNAL FREE ACCESS

1962 Volume 9 Issue 5 Pages 189-192

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[in Japanese]

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