Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
Online ISSN : 1882-1006
Print ISSN : 0015-6426
ISSN-L : 0015-6426
Notes
Simultaneous Determination of Sedecamycin and Terdecamycin in Livestock Products by LC/MS
Yoh-ichi YATSUKAWAKazuhiro FUJITAMunetomo NAKAMURAMasatoshi WATAIMitsunori MURAYAMATamio MAITANI
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2008 Volume 49 Issue 3 Pages 239-243

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Abstract

A simple and rapid LC/MS method for simultaneous determination of sedecamyin (SCM) and terdecamycin (TDM) in livestock products has been developed. SCM and TDM were extracted with acetonitrile. The extract was washed with n-hexane and then evaporated to dryness. The residue was dissolved in methanol, and injected into the LC/MS. The mass spectrometer was operated in the positive electrospray ionization (ESI) mode. LC separation was performed on a high-pH-resistant C18 column with 10 mmol/L carbonic acid-ammonia buffer (pH 10.0)-acetonitrile as a mobile pahse. The recoveries from swine muscle and liver fortified at the levels of 0.01 and 0.05 μg/g were 77-88%, and those from poultry muscle and liver fortified at the levels of 0.01 and 0.3 μg/g were 51-93%. The quantitation limits of SCM and TDM were 0.008 μg/g and 0.005 μg/g, respectively.

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© 2008 Japanese Society for Food Hygiene and Safety
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