Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
Online ISSN : 1882-1006
Print ISSN : 0015-6426
ISSN-L : 0015-6426
Gas Chromatographic Analysis of Pesticide Residues in Feod
(III) Analysis of Residual Malathion in Wheat by GC and GC-MS
Keizo NAKAMURAHiroshi NAKAHARAYoshio KANEDA
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1973 Volume 14 Issue 5 Pages 478-481

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Abstract
In order to detect malathion in waxes of wheat, a chromatography was tried on the extract of the plant through a column of the silica gel and charcoal double layers.
The wax contaminants were effectively eliminated by the column and the following gas chromatography resulted in a good detection of malathion.
The recovery of malathion added to the sample was good enouglh for a practical purpose.
The range of reeovery was essentially 100% (99-118%).
For the mass spectroscopic idelntification of malathien, the further purification was necessary and a combination of the double layer chromatography and the silica gel thinlayer chrematography were tested to eliminate the residual waxes.
Identification of the eharacteristic peaks owing to malathion was achieved on the mass spectrogram after the sample was pretreated through the combined purification procedure.
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© The Food Hygienic Society of Japan
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