Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
Online ISSN : 1882-1006
Print ISSN : 0015-6426
ISSN-L : 0015-6426
Analytical Method for Ethoprop (Mocap) in Agricultural Crops
Studies on Analysis of Pesticide Residues in Foods. XXXV
Youko KAWAMURAHiroshi SEKITAKumiko SASAKIMitsuharu TAKEDAMitsuru UCHIYAMA
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1982 Volume 23 Issue 1 Pages 81-85_1

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Abstract
An analytical method for multiresidues of organochlorine and organophosphorus pesticides, including ethoprop (O-ethyl S, S-dipropylphosphorodithioate, prophos, Mocap®), a nematocide, in crops was developed.
The method consisted of extraction with a mixture of acetone and n-hexane, clean-up by florisil column chromatography and determination by gas chromatography (GC). The pesticides on the column were eluted with 200ml each of 15% ether in n-hexane and ether. Ethoprop was eluted in the second fraction and determined by FPD-GC, organochlorine pesticides were eluted in the first fraction and determined by ECD-GC, and organophosphorus pesticides were eluted in both fractions and determined by FPD-GC.
A recovery test was carried out by fortification of 5 crops, and the recoveries of ethoprop were in the range of 81% to 95%. The recoveries of organophosphorus pesticides from banana and corn were in the range of 71% to 96%. Furthermore, ethoprop in banana could be identified by GC-MS.
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© The Food Hygienic Society of Japan
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