Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
Online ISSN : 1882-1006
Print ISSN : 0015-6426
ISSN-L : 0015-6426
Heat Resistance of Spores of Clostridium botulinum Types A and B in Soy Milk
Norihiko MATSUDA, Masaru KOMAKI, Ryohko ICHIKAWA
Author information
Keywords: soy milk, Clostriaium botulinum, spore, spore, heat resistance, sterilizing value, F value
JOURNAL FREE ACCESS

1988 Volume 29 Issue 2 Pages 151-155_1

Details
Download PDF (525K)
Download citation RIS

(compatible with EndNote, Reference Manager, ProCite, RefWorks)

BIB TEX

(compatible with BibDesk, LaTeX)

Text
How to download citation
Contact us
Abstract

[in Japanese]

Content from these authors
© The Food Hygienic Society of Japan
Previous article Next article
Favorites & Alerts

Recently viewed articles
Share this page
feedback
 Top