Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
Online ISSN : 1882-1006
Print ISSN : 0015-6426
ISSN-L : 0015-6426
On the Analysis of Food Additives (II)
Part I Antiseptics B
Iwao KAWASHIRO, Yutaro HOSOGAI
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1962 Volume 3 Issue 2 Pages 182-187

[Correction] J. Food Hyg. Soc. Jpn Vol.3 No.3 (1962) pp.320j-320j
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