Journal of the Society of Powder Technology, Japan
Online ISSN : 1883-7239
Print ISSN : 0386-6157
ISSN-L : 0386-6157
The Method of Preparation and Evaluation of Liposome Encapsulating c-AMP Sodium Salt
Masazumi IHZUKATakayoshi KIMURAJiro KOGAIsao ENDO
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1988 Volume 25 Issue 6 Pages 350-353

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Abstract
The liposomes encapsulating a Adenosine-3′, 5′-cyclic Monophosphate (c-AMP) sodium salt solution were prepared by the reverse-phase evaporation method. The liposomes were made from the mixture of dipalmitoyl lecithin, dicetyl phosphate and cholesterol. The encapsulation of c-AMP sodium salt in liposomes was determined by the measurement of the optical density at 259nm. The size of liposomes was determined by the photon-correlation method.
The experimental results show that these liposomes were reduced in size up to 0.4-0.5μm by the addition of dicetyl phosphate. The encapsulation ratio of the c-AMP salt solution increased up to about 55% by the addition of cholesterol.
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