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Masao Adachi
Laboratory of Microbiology, Department of Fisheries, Faculty of Agriculture, Kyoto University
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Yoshihiko Sako
Laboratory of Microbiology, Department of Fisheries, Faculty of Agriculture, Kyoto University
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Yuzaburo Ishida
Laboratory of Microbiology, Department of Fisheries, Faculty of Agriculture, Kyoto University
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Donald M. Anderson
Biology Department, Woods Hole Oceanographic Institution
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Beatriz Reguera
Instituto Español de Oceanografía