VITAMINS
Online ISSN : 2424-080X
Print ISSN : 0006-386X
Structure and function of alginate-metabolizing enzymes
Akihito OchiaiRyuichi TakaseBunzo MikamiWataru HashimotoKousaku Murata
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2010 Volume 84 Issue 11 Pages 525-531

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Abstract
A gram-negative and alginate-assimilating bacterium, Sphingomonas sp. A1, can incorporate the polysaccharide into the cytoplasm through the cell-surface pit and ABC transporter. Alginate is depolymerized into disaccharides to tetrasaccharides by cytoplasmic endotype alginate lyases (A1-I, II, III). An exotype alginate lyase A1-IV degrades the oligosaccharides to unsaturated monosaccharides. α-Keto acids nonenzymatically formed from monosaccharides are converted to 2-keto-3-deoxy-^D-gluconic acid (KDG) by NADPH-dependent reductase A1-R. KDG is eventually metabolized to glyceraldehyde-3-phosphate and pyruvate through the sequential reaction catalyzed by KDG kinase (A1-K) and 2-keto-3-deoxy 6-phosphogluconate aldolase (A1-A). This review deals with the structure and function of bacterial alginate-metabolizing enzymes, especially structure determinants responsible for the catalytic reaction and mode of action of endotype lyases A1-II, II', III in strain A1 and exotype lyase Atu3025 in Agrobacterium tumefaciens as well as for the coenzyme-binding mode of strain A1 α-keto acid reductase (A1-R).
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© 2010 THE VITAMIN SOCIETY OF JAPAN

この記事はクリエイティブ・コモンズ [表示 - 非営利 - 改変禁止 4.0 国際]ライセンスの下に提供されています。
https://creativecommons.org/licenses/by-nc-nd/4.0/deed.ja
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