Bulletin of the Agricultural Chemical Society of Japan

Bulletin of the Agricultural Chemical Society of Japan

Published by Japan Society for Bioscience, Biotechnology, and Agrochemistry

1,190 registered articles
(updated on January 18, 2019)

Online ISSN : 1881-1272
Print ISSN : 0375-8397

JOURNALS FREE ACCESS

1960 Volume 24 Issue 7

Studies on the Conjugated Lipids Yasuhiko FUJINO, Takashi NEGISHI
The Studies on the Action of Yeast Hexokinaseupon the α- and β-Diasteromers of D-Glucose Hideo KATAGIRI, Kazutami IMAI, Sanehide KOMAKI
Studies on the Reduction of Terpenes with Sodium in Aqueous Ammonia Hiroo UEDA
Enzymatic Degradation of Lignin Toshio FUKUZUMI

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Most viewed articles Dec.2018

1

Studies on the Flavor of Green Tea

Released: November 27, 2008 | Volume 20 Issue 3 Pages 127-130

Tei YAMANISHI, Junko TAKAGAKI, Michiyo TSUJIMURA
2

A New Method for the Quantitative Determination of Pectin in Plant Materials by Colloid Titration

Released: November 27, 2008 | Volume 20 Issue 1 Pages 29-35

Satoshi OKIMASU
3

ON COLOUR REACTIONS OF DIBASIC ACIDS OF FATTY SERIES, ESPECIALLY OF FUMARIC ACID

Released: February 07, 2011 | Volume 2 Issue 8 Pages 97-101

Teizo TAKAHASHI, Kinichiro SAKAGUCHI
4

Studies on the Conjugated Lipids

Released: November 27, 2008 | Volume 21 Issue 4 Pages 225-229

Yasuhiko FUJINO, Takashi NEGISHI
5

Isolation of Astragalin and Isoquercitrin from Bracken, Pteridium aquilinum

Released: November 27, 2008 | Volume 19 Issue 2 Pages 104-109

Toshio NAKABAYASHI

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