An Introduction to the History of American Home Economics Educational Thoughts in 19th Century
Released on J-STAGE: December 27, 2017 | Volume 5 Pages 16-25
Hideo Matsushita
On Cooking Materials in "the Industrial and Home arts" of the Lower Secondary School
Released on J-STAGE: December 27, 2017 | Volume 5 Pages 92-99
Sima Hayashi
A Practical Study of the Contents of Homemaking Education
Released on J-STAGE: December 27, 2017 | Volume 5 Pages 7-12
Mie Fujita, Mieko Fujiwara
Studies on 'Miso' soup : I. Mashing of 'miso'
Released on J-STAGE: December 27, 2017 | Volume 4 Pages 55-60
Fuji Yoshida
Fundamental Study and the Teaching Method in Cooking : On Fried Egg
Released on J-STAGE: December 27, 2017 | Volume 2 Pages 37-44
Kimi Okamura
Journal of the Japan Association of Home Economics Education
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