Journal for the Integrated Study of Dietary Habits

Journal for the Integrated Study of Dietary Habits

Published by THE JAPAN ASSOCIATION FOR THE INTEGRATED STUDY OF DIETARY HABITS

1,084 registered articles
(updated on March 26, 2025)

Online ISSN : 1881-2368
Print ISSN : 1346-9770
ISSN-L : 1346-9770

JOURNAL PEER REVIEWED FREE ACCESS

2024 Volume 35 Issue 3

Comparative analysis of leucine, arginine, and lysine effects on protein synthesis in mouse skeletal muscle and liver after 60 minutes of oral intake Ryoji Yoshimura, Hikaru Araki, Yuko Kikuchi, Shuichi Nomura
The role of oxytocin on touching and daily life Hajime Yamaguchi
Establishment of the oxytocin measurement assay ELISA and applications Ken-ichi Takeyama
Association between self-evaluation of nutritional intake, actual intake, and nutritional status of the community-dwelling elderly people Mari Chitose, Ayuko Tanaka, Asuka Hasegawa, Hayato Uchida

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Most viewed articles (February 2025)

1

A rice objection and a rice factory

Released on J-STAGE: January 26, 2010 | Volume 20 Issue 3 Pages 173-177

Nobukatsu Matsuoka
2

Molecular mechanisms for polyphenol functionality

Released on J-STAGE: May 11, 2023 | Volume 33 Issue 4 Pages 165-169

Yoshimasa Nakamura
3

The Maillard reaction in foods

Released on J-STAGE: July 27, 2015 | Volume 26 Issue 1 Pages 7-10

Teruyuki Usui
4

Analysis of natural Products aromas and their physiological effects

Released on J-STAGE: January 24, 2011 | Volume 21 Issue 3 Pages 179-184

Kazutoshi Sakurai
5

Current status of the local government's authored guides for collecting and preserving food samples at mass meal providing facilities

Released on J-STAGE: November 01, 2023 | Volume 34 Issue 2 Pages 91-102

Yoko Horiuchi, Kikuko Hata

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Journal for the Integrated Study of Dietary Habits

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