Journal of the Japanese Society for Horticultural Science

Journal of the Japanese Society for Horticultural Science

Published by THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE

4,640 registered articles
(updated on September 19, 2018)

Online ISSN : 1880-358X
Print ISSN : 0013-7626

JOURNALS PEER REVIEWED FREE ACCESS

2007 Volume 76 Issue 3

Different Flower-Inducing Conditions Elicit Different Responses for Free Polyamine Levels in Olive (Olea europaea) Leaves Nasir S. A. Malik, Joe M. Bradford
Improvement of Graft Development in Tomato and Eggplant Grafted Cuttings by Supplying Warmed Water to Graft Union during Low-air-temperature Storage Toshio Shibuya, Haruka Nakashima, Kaori Shimizu-Maruo, Tomoko Kawara
Nitrogen Fixation in Seabuckthorn (Hippophae rhamnoides L.) Root Nodules and Effect of Nitrate on Nitrogenase Activity Kazuhisa Kato, Yoshinori Kanayama, Wataru Ohkawa, Koki Kanahama
Microsporogenesis, Megasporogenesis, and the Development of Male and Female Gametophytes in Eustoma grandiflorum Xinyu Yang, Qiuhong Wang, Yuhua Li

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Most viewed articles Aug.2018

1

Effects of Curing Condition and Storage Temperature on Postharvest Quality of Squash Fruit

Released: May 15, 2008 | Volume 60 Issue 1 Pages 175-181

Akinobu Nagao, Teruhiko Indou, Hiroshi Dohi
2

A study on the sun-scald, a physiological disorder, of grapes

Released: December 25, 2008 | Volume 29 Issue 4 Pages 264-272

S. NAKAGAWA, Y. NANJO, N. HIRATA
3

Studies on the Occurrence of Goma-sho of Chinese Cabbage and its Prevention

Released: July 05, 2007 | Volume 57 Issue 2 Pages 206-214

Mieko MATSUMOTO
4

Effects of Girdling Lateral Bearing Branches on Astringency and Phenolic Contents of Peach Fruits

Released: May 15, 2008 | Volume 62 Issue 1 Pages 69-73

Naohiro Kubota, Noriko Nishiyama, Kazuo Shimamura
5

The Effect of Fruit Temperatures on the Maturation of Satsuma Mandarin (Citus unshiu Marc.) Fruits

Released: July 05, 2007 | Volume 51 Issue 2 Pages 135-141

Naoki UTSUNOMIYA, Hisashi YAMADA, Ikuo KATAOKA, Takashi TOMANA

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