Journal of the Science of Design

Journal of the Science of Design

Published by Japanese Society for the Science of Design

155 registered articles
(updated on September 24, 2025)

Online ISSN : 2424-2217
ISSN-L : 2424-2217

JOURNAL PEER REVIEWED FREE ACCESS

2025 Volume 9 Issue 1

DISASTER RESILIENCE: UNVEILING GRASSROOTS-INSPIRED DESIGN NARRATIVES Raditya Ardianto TAEPOER, Algirdas PASKEVICIUS, Slamet RIYADI, Kenta ONO
A USER-GUIDED GENERATIVE IMAGE-BASED MODEL INTERFACE TO DESIGN DESIRED PRODUCTS WITH ITERATIVE DESIGN SELECTION Mohammad ZOLFAGHARI, Juan Carlos CHACON, Hisa MARTINEZ NIMI, Kenta ONO
CHANGES IN THE DESIGN PROCESS OF IN-HOUSE DESIGN FOLLOWING THE ESTABLISHMENT OF SERVICE DESIGN Makoto WATANABE
INVESTIGATING USER BEHAVIORAL INTENTIONS AND SATISFACTION IN MOBILE GAMES WITH CULTURAL CONNOTATIONS THROUGH IMMERSIVE EXPERIENCES AND THE TECHNOLOGY ACCEPTANCE MODEL Hui-Yun YEN, Yang-Yang DONG

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Most viewed articles (August 2025)

1

A REVIEW OF OLFACTORY DISPLAY DEVICES FROM A HABIT-FORMING PERSPECTIVE

Released on J-STAGE: June 10, 2021 | Volume 5 Issue 1 Pages 1_27-1_36

Yue PAN, Kenta ONO, Jinghua HUANG, Makoto WATANABE
2

A STUDY ON THE IMAGE DESIGN OF KOJI POTTERY STATUES: WITH GUAN GONG DESIGN AS AN EXAMPLE

Released on J-STAGE: February 08, 2024 | Volume 7 Issue 2 Pages 2_49-2_58

Huang-Chen LU, Ming-Chyuan HO, Chao-Ming WANG
3

PRODUCT DEVELOPMENT MANAGEMENT AT TENCENT

Released on J-STAGE: December 25, 2022 | Volume 6 Issue 2 Pages 2_21-2_30

Kimiaki SUZUKI, Sachiko MIYAGAWA
4

EXPLORING THE NEW KITCHEN LAYOUT IN CHINA BY ANALYZING THE COOKING ROUTE AND CUISINE CULTURE

Released on J-STAGE: June 25, 2019 | Volume 3 Issue 1 Pages 1_45-1_52

Ran TAO, Makoto WATANABE, Algirdas PASKEVICIUS, Kenta ONO
5

THE CULTURAL TRAITS OF TAIWAN HAKKA TWINED FLOWER CRAFT

Released on J-STAGE: December 25, 2022 | Volume 6 Issue 2 Pages 2_31-2_40

Yen-Fei CHOU, Tsai-Yun LO

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