Mycoscience

Mycoscience

Published by The Mycological Society of Japan

1,589 registered articles
(updated on August 10, 2026)

Online ISSN : 1618-2545
Print ISSN : 1340-3540

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2026 Volume 67 Issue 4

Taxonomic study of Tulasnella species focusing on their teleomorphs: Descriptions of a new species and two newly recorded species in Japan Kosuke Nagamune, Nitaro Maekawa, Kenta Fujii, Naoki Endo, Akira Nakagiri, Kenji Suetsugu, Dai Nagamatsu
Hydrophobins RolA and HypB from Aspergillus oryzae function on the surface of conidia and aerial hyphae, respectively Yuki Terauchi, Kenya Tsuji, Hirotaka Kobayashi, Moriyuki Kawauchi, Chihiro Tanaka, Yoichi Honda, Akira Yoshimi
Characterization and expression of β-1,3-Glucanase gene (GlGH128A) in Ganoderma lucidum Kei Kumakura, Takuya Ishida, Toshitada Nagai, Hiroki Matsuoka, Kengo Okamoto
Rediscovery and epitypification of Resupinatus merulioides (Resupinataceae, Agaricales) from its type locality in Japan Yuki Kurosaki, Kentaro Hosaka

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1

Cultivation studies of edible ectomycorrhizal mushrooms: successful establishment of ectomycorrhizal associations in vitro and efficient production of fruiting bodies

Released on J-STAGE: November 20, 2022 | Volume 63 Issue 6 Pages 235-246

Akiyoshi Yamada

Views: 379
2

Greetings from virologists to mycologists: A review outlining viruses that live in fungi

Released on J-STAGE: January 31, 2024 | Volume 65 Issue 1 Pages 1-11

Syun-ichi Urayama, Yan-jie Zhao, Misa Kuroki, Yuto Chiba, Akihiro Ninomiya, Daisuke Hagiwara

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Successes and challenges in the sustainable cultivation of edible mycorrhizal fungi – furthering the dream

Released on J-STAGE: January 20, 2021 | Volume 62 Issue 1 Pages 10-28

Alexis Guerin-Laguette

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4

Amanita satotamagotake sp. nov., a cryptic species formerly included in Amanita caesareoides

Released on J-STAGE: March 31, 2024 | Volume 65 Issue 2 Pages 49-67

Miyuki Kodaira, Wataru Aoki, Naoki Endo, Daisuke Sakuma, Eiji Hadano, Atsuko Hadano, Yasushi Hashimoto, Seiki Gisusi, Kohei Yamamoto, Ryo Sugawara, Masaki Fukuda, Akiyoshi Yamada

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Transcriptome analysis of red-light effect on Aspergillus oryzae during rice koji fermentation

Released on J-STAGE: September 20, 2025 | Volume 66 Issue 5 Pages 255-263

Satoshi Suzuki, Takashi Inaoka, Ken-Ichi Kusumoto

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