A recent study has shown that the accumulation of visceral fat is increased in dialysis patients irrespective of BMI. We reported a negative relationship between the visceral fat area (VFA) and the log-transformed values of the ratio of high molecular weight adiponectin to leptin (h-Adipo/Lep ratio) in dialysis patients. In this study, to clarify the association between all-cause mortality and visceral obesity, we investigated whether or not VFA and the h-Adipo/Lep ratio were predictors of survival. The study included 120 dialysis patients during a 53-month follow-up period. We measured serum high molecular weight adiponectin and leptin concentrations, and visceral fat area by abdominal CT. Log-transformed h-Adipo/Lep ratio was inversely related to the visceral fat area for all subjects (r=-0.624, p<0.0001). As the criteria for obesity, we used VFA=75cm
2 or its equivalent of h-Adipo/Lep ratio=0.65. We divided all subjects into two groups according to these criteria, and compared the survival rates by the Kaplan-Meier method and Logrank test. During the 53-month follow-up period, 28 patients died. In the deceased group, the proportions of elderly, males, and those with diabetes mellitus were higher. The median h-Adipo/Lep ratio in the deceased group was 2.00 (range 0.04-29.7) and in the survivor group was 1.12 (0.03-83.5) and the former was higher than the latter. The survival rate was not significantly different between the two groups with VFA<75cm
2 or VFA>75cm
2. The survival rate in the h-Adipo/Lep ratio>0.65 group was 65.1%, which was significantly lower than that in the h-Adipo/Lep ratio<0.65 group ; 94.3% (p=0.002). Additionally, among subjects with h-Adipo/Lep ratio>0.65, the survival rate in the VFA>75cm
2 group was significantly lower than that in the VFA<75cm
2 group (p=0.001). These findings demonstrated that VFA was not significantly associated with 53-month survival, although the h-Adipo/Lep ratio was an independent predictor of all-cause mortality in dialysis patients.
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