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Thu Nu Anh LE
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan Faculty of Animal Science and Veterinary Medicine, University of Agriculture and Forestry, Hue University, Vietnam
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Trung Ba NGUYEN
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan An Giang University, HCM National University, An Giang, Vietnam
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Ripon Chandra PAUL
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan Faculty of Animal Science and Veterinary Medicine, Patuakhali Science and Technology University, Barishal, Bangladesh
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Yu OKUDA
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan Okayama University of Science, Okayama, 700-0005, Japan
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Takehito TSUJI
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan
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Takayuki IBI
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan
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Shinji SASAKI
Faculty of Agriculture, University of the Ryukyus, Nishihara, Okinawa 903-0213, Japan
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Tetsuo KUNIEDA
Graduate School of Environmental and Life Science, Okayama University, Tsushima-naka, Okayama, 700-8530, Japan Faculty of Veterinary Medicine, Okayama University of Science, Imabari, Ehime 794-8555, Japan
