Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Biochemistry & Molecular Biology Notes
Inactivation of Human Type A and B Influenza Viruses by Tea-Seed Saponins
Kazuhiko HAYASHIYuko M. SAGESAKATakashi SUZUKIYasuo SUZUKI
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キーワード: saponin, tea, influenza virus, inactivation
ジャーナル フリー

2000 年 64 巻 1 号 p. 184-186

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抄録
  The effects of a mixture of tea-seed saponins obtained from the seeds of Camellia sinensis var. sinensis on human influenza viruses types A and B were investigated. At the concentrations of 60, 80, and 100 μg/ml, respectively, the mixture inactivated viruses A/Memphis/1/71 (H3N2), B/Lee/40, and A/PR/8/34 (H1N1) almost completely. The mixture also inactivated type A virus A/PR/8/34 after inoculation at concentrations of 1-30 μg/ml dose-dependently.
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© 2000 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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