Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451
Microbiology & Fermentation Technology Communication
Analysis of Inactivation of AcMNPV under Various Conditions by the ELVA Method
Takeshi GOTOHNozomi ANDOKen-Ichi KIKUCHI
Author information
JOURNAL FREE ACCESS

2008 Volume 72 Issue 7 Pages 1973-1976

Details
Abstract

Inactivation of baculoviruses was examined under various conditions by ELVA, which enzymatically labels the virus envelope with radioisotopes and detects the labeled viruses by host cell-specific binding. When baculoviruses were incubated in a 50-ml culture tube, they rapidly lost infective ability by more than 75% of the initial titer in 2 h even at an insect cell cultivation temperature of 27 °C. Altering pH from neutral significantly decreased the virus titer. Repetition of freezing and thawing of baculovirus solutions decreased the virus titer, but the addition of DMSO and glycerol prevented inactivation to some extent.

Content from these authors

This article cannot obtain the latest cited-by information.

© 2008 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
Previous article Next article
feedback
Top