Department of Nutritional Sciences, Faculty of Applied Bioscience, Tokyo University of Agriculture Department of Food and Nutritional Sciences, College of Bioscience and Biotechnology, Chubu University
Motoko OHNISHI
Department of Biological Chemistry, College of Bioscience and Biotechnology, Chubu University
Kazuo KOBAYASHI-HATTORI
Department of Nutritional Sciences, Faculty of Applied Bioscience, Tokyo University of Agriculture
Toshichika TAKITA
Department of Nutritional Sciences, Faculty of Applied Bioscience, Tokyo University of Agriculture
Tadashi NOGUCHI
Department of Food and Nutritional Sciences, College of Bioscience and Biotechnology, Chubu University
Published: May 23, 2007Received: November 30, 2006Available on J-STAGE: -Accepted: January 29, 2007
Advance online publication: May 07, 2007
Revised: -
The production of insulin-like growth factor-binding protein-1 (IGFBP-1) in HepG2 was increased by cadmium cation (Cd2+) at 3 μM, but not by other divalent cations. The mRNA level of IGFBP-1 was also increased by the administration of 3 μM of Cd2+. These results suggest that Cd2+ impacts the gene expression of IGFBP-1, which leads to production of IGFBP-1.
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