Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451

この記事には本公開記事があります。本公開記事を参照してください。
引用する場合も本公開記事を引用してください。

Characterization of Antibacterial Nanoparticles from the Scallop, Ptinopecten yessoensis
Mi Suk JEONGJeong Soon PARKSeong Hwan SONGSe Bok JANG
著者情報
ジャーナル フリー 早期公開

論文ID: 70228

この記事には本公開記事があります。
詳細
抄録
To develop a new drug delivery system, antibacterial 50–900 nm nanoparticles of shell and internal organs from scallops collected off Huksan-Island, Korea, were prepared by dry grind technology respectively. The diameters, identities, and conformations of the scallop shell and internal organ particles were determined with a particle-size analyzer and by X-ray powder diffraction (XRD), scanning electron microscopy (SEM), and Raman spectroscopy. The antibacterial properties of the nanoparticles from scallop shell were investigated in the absence and the presence of scallop-shell extract. Bacterial growth was reduced with the supernatant of the nanoparticle scallop-shell extract. Also, the nanoparticles from scallop shell were much more effective as a skin softener than was powder. These facts provide us with guidelines for the study of the size-dependent properties of functional materials as well as for further applications to drug delivery systems (DDSs) and cosmetic raw materials.
著者関連情報

この記事は最新の被引用情報を取得できません。

© 2007 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
feedback
Top