Essential Oil of Lavender Inhibited the Decreased Attention during a Long-Term Task in Humans

Kuniyoshi SHIMIZU; Mayumi GYOKUSEN; Shingo KITAMURA; Takahiro KAWABE; Tomoaki KOZAKI; Keita ISHIBASHI; Ryusuke IZUMI; Wataru MIZUNOYA; Koichiro OHNUKI; Ryuichiro KONDO

doi:10.1271/bbb.70835

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引用する場合も本公開記事を引用してください。

Essential Oil of Lavender Inhibited the Decreased Attention during a Long-Term Task in Humans

Kuniyoshi SHIMIZU, Mayumi GYOKUSEN, Shingo KITAMURA, Takahiro KAWABE, Tomoaki KOZAKI, Keita ISHIBASHI, Ryusuke IZUMI, Wataru MIZUNOYA, Koichiro OHNUKI, Ryuichiro KONDO

著者情報

キーワード: natural volatile, attention, vigilance, Lavendula angustifolia (lavender), essential oil

ジャーナルフリー早期公開

論文ID: 70835

DOI https://doi.org/10.1271/bbb.70835

この記事には本公開記事があります。

The final version of this article is now available: Vol. 72 (2008) , No. 7 p.1944

詳細

抄録

This study examined the effects of odors on sustained attention during a vigilance task. Two essential oils (lavender and eucalyptus) and two materials (l-menthol and linalyl acetate) were compared with a control. The increase in reaction time was significantly lower with lavender than with the control. The results suggest that the administration of lavender helped to maintain sustained attention during the long-term task.

責任著者(Corresponding author)

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