Bioscience, Biotechnology, and Biochemistry
Online ISSN : 1347-6947
Print ISSN : 0916-8451

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Flavonoids from Seeds of Camellia semiserrata Chi. and Their Estrogenic Activity
Xiaojuan WULing TANGHongjing LINYongqi WANGBaomin FENG
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ジャーナル フリー 早期公開

論文ID: 80162

この記事には本公開記事があります。
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Two new flavonol glycosides and three known flavonoids were isolated from seeds of Camellia semiserrata Chi. The structures of these new flavonol glycosides were established as kaempferol 3-O-[(2'''',3'''',4''''-triacetyl)-α-L-rhamnopyranosyl(1→3)(2''',4'''-diacetyl)-α-L-rhamnopyranosyl (1→6)-β-D-glucopyranoside] and kaempferol 3-O-[(3'''',4''''-diacetyl)-α-L-rhamnopyranosyl(1→3)(2''',4'''-diacetyl)-α-L-rhamnopyranosyl(1→6)-β-D-glucopyranoside] by spectroscopic methods. The estrogenic activity of these compounds was investigated by a recombinant yeast screening assay.
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© 2008 by Japan Society for Bioscience, Biotechnology, and Agrochemistry
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