Bulletin of the Agricultural Chemical Society of Japan
Online ISSN : 1881-1272
Print ISSN : 0375-8397
ISSN-L : 0375-8397
Isolation of a Diketopiperazine Derivative from the Soy-bean Meal Hydrolysates, Commercially Available as “AMINOSAN-EKI”
Yataro OBATAJunya MIZUTANI
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1958 年 22 巻 1 号 p. 14-16

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A diketopiperazine derivative isolated from the soy-bean meal hydrolysates, AMINOSAN-EKI, has been proved as L-isoleucyl-L-valine anhydride by elemental analysis, melting point, and by paper chromatography. L-Isoleucyl-L-valine anhydride must be derived from the dipeptide produced by hydrolysis of the proteins.
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