Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Chemical Studies on Ambergris
Part II. The Thermal Decomposition and Oxidation Products of Ambrein-terahydropyranylether
Takayuki ORITANIMasanao MATSUI
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1966 年 30 巻 7 号 p. 663-666

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Ambrein (I), a major constituent of ambergris, was easily converted to ambrein-tetrahydropyranylether (II), of which thermal decomposition gave back ambrein (I). The tetrahydropyranylether (II) was oxidized to ambreinolal-tetrahydropyranylether (V) in two steps. Ambreinolal-tetrahydropyranylether (V) was synthesized from ambreinolol (VII) in four steps and converted to the C17-unsaturated oxide (VI) on heating.
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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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