1972 Volume 36 Issue 10 Pages 1745-1749
Screening tests in search for microorganisms capable of producing succinic acid from n-paraffin were carried out. Most of the microorganisms that accumulated succinic acid in culture broth when incubated in the media containing super heavy n-paraffin as the carbon source were found to belong to the genus Candida. The largest quantity of succinic acid production from n-paraffin, 4160μg/ml, was obtained with a strain, Candida brumptii IFO 0731.
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