Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
The Characterization of Rennin Action on κ-Casein Using CM-Cellulose
Masamitsu MIYOSHIChang-Hoon YOONFumio IBUKIMasao KANAMORI
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1976 年 40 巻 2 号 p. 347-352

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Rennin action on κ-Casein was studied using the CM-cellulose method which determines the amount of para-κ-casein formed during the enzymatic hydrolysis of κ-casein. The reaction rate was measured as a function of the time and enzyme concentration. A Km value of 8.9×10-4M and a V value of 1.2×10-4M/min were obtained under the assay condition used in this study. The maximum initial rate of para-κ-casein formation occurred at pH 5.0 and 50°C. The present study also demonstrated that the CM-cellulose method is useful for measuring the rennin activity on κ-casein.
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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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