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Agricultural and Biological Chemistry
Vol. 44 (1980) No. 5 P 1149-1155

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http://doi.org/10.1271/bbb1961.44.1149


From the mycelial mats of Aspergillus multicolor Sappa, five metabolites were isolated. Two of them were new metabolites; one was 5, 6-dimethoxysterigmatocystin (1) and the other 5, 6-dimethoxydihydrosterigmatocystin (4). The structure of 1 was determined by chemical degradation, NMR techniques of benzene-induced solvent shifts and X-ray structure analysis of its acetate (2). The three metabolites were identified as sterigmatocystin, averufin and versicolorin C, respectively.

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