Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Chemical Structures of Amicoumacins Produced by Bacillus pumilus
Jiro ITOHShoji OMOTONobusuke NISHIZAWAYoshio KODAMAShigeharu INOUYE
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1982 Volume 46 Issue 11 Pages 2659-2665

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Abstract
The chemical structures of amicoumacin A, B and C, which are produced by Bacillus pumilus BN-103, were elucidated on the basis of mass, 1H-NMR and 13C-NMR spectral analyses and chemical degradation. Amicoumacin A was derived from amicoumacin B via amicoumacin C.
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© Japan Society for Bioscience, Biotechnology, and Agrochemistry
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