Agricultural and Biological Chemistry
Online ISSN : 1881-1280
Print ISSN : 0002-1369
ISSN-L : 0002-1369
Properties of Water-soluble Proteins from Cabbage1
Shoko KIDO, Hideko YASUFUKU, Jun-ichi AZUMA, Tetsuo KOSHIJIMA
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1988 Volume 52 Issue 4 Pages 1051-1052

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