Journal of Cookery Science of Japan
Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535
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The Potential Impact of Cellular Agriculture on Food Culture and the Future of the Food Industry
Akira IGATA, Megumi Avigail YOSHITOMI
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2022 Volume 55 Issue 3 Pages 175-177

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