Journal of Cookery Science of Japan
Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535
Educational materials research
Development and Implementation of a Non-invasive Device to Estimate Vegetable Intake by Measuring Skin Carotenoid Level
Hiroyuki SUGANUMA
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2023 Volume 56 Issue 3 Pages 146-149

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