Prevention for Sarcopenia: The Effect of Daily Diet and Exercise

Journal of Cookery Science of Japan

Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535

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Prevention for Sarcopenia: The Effect of Daily Diet and Exercise

Hirofumi ZEMPO, Asako ZEMPO

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JOURNAL FREE ACCESS

2023 Volume 56 Issue 4 Pages 157-162

DOI https://doi.org/10.11402/cookeryscience.56.157

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© 2023 The Japan Society of Cookery Science

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