Journal of Cookery Science of Japan
Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535
Course text
Application of Taste Visualization in Cookery Science and Cutting-Edge Applications Finding Taste with Taste Sensors: From Basics to Applications
[in Japanese]
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2023 Volume 56 Issue 5 Pages 219-223

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© 2023 The Japan Society of Cookery Science
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