Science of Cookery
Online ISSN : 2186-5795
Print ISSN : 0910-5360
ISSN-L : 0910-5360
Studies on the Menu Contents (Part I)
Main Dish and Subsidiary Dishes
Yoko Murayama, Yasuko Kainuma
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1983 Volume 16 Issue 3 Pages 182-187

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[in Japanese]

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© The Japan Society Cookery Science
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