Journal of Cookery Science of Japan
Online ISSN : 2186-5787
Print ISSN : 1341-1535
ISSN-L : 1341-1535
Survey on Actual Situation Related to the Determination of Daily Menu (Part 1)
Yasuko Kainuma, Shoko Ema
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Keywords: daily menu, cooking procedure, food material, kichen utensils, difficulty
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1997 Volume 30 Issue 4 Pages 364-371

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