Chemical and Pharmaceutical Bulletin
Online ISSN : 1347-5223
Print ISSN : 0009-2363
ISSN-L : 0009-2363
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Three New Iridoid Glycosides from the Fruit of Gardenia jasminoides var. radicans
Fang-min QinLing-jie MengHui-liang ZouGuang-xiong Zhou
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2013 年 61 巻 10 号 p. 1071-1074

詳細
Abstract

Three new iridoid glycosides, 6″-O-trans-feruloylgenipin gentiobioside (1), 2′-O-trans-p-coumaroylgardoside (2), 2′-O-trans-feruloylgardoside (3), were isolated from the fruit of Gardenia jasminoides var. radicans MAKINO (Rubiaceae). The structures of these compounds were elucidated on the basis of MS, NMR spectra analysis, glycoside hydrolysis, and sugar derivatization coupled with HPLC analysis.

Gardenia jasminoides var. radicans (THUNB.) MAKINO (Rubiaceae), is extensively distributed in Guangxi, Sichuan, Jiangxi, Hubei provinces in China. Its fruit was used as a common folk medicine, or dye, and food additives for it contains high content of yellow pigments.1,2) As a variant of the Gardenia jasminoides ELLIS, it was reported that there were no significant genetic diversity between it and G. jasminoides.3) Moreover, it has the higher content of the main medicinal iridoid ingredients than G. jasminoides.4) Recently, some of iridoid ingredients isolated from the G. jasminoides were reported to be of a potential antagonistic effect against the Alzheimer’s disease.5) However, there are few reports on the chemical constituents and pharmacological activity about the variant.2,6) Still now, only five coumarins, three iridoid ingredients, four diterpenes, and other small molecule compounds have been isolated from this plant.6,7) Herein, we report the isolation and identification of three new iridoid glycosides (compounds 13, Fig. 1) by the combination of spectroscopic analysis, acidic hydrolysis, and sugar derivatization. It is worth mentioning that the acyl moieties of iridoid glycosides from the variant most were trans-feruloyl, which was different from the trans-sinapoyl moiety found in Gardenia jasminoides.6)

Fig. 1. The Structures of Compounds 13

Results and Discussion

The 90% EtOH extract of G. jasminoides var. radicans was suspended in water and partitioned with petroleum ether and ethyl acetate, respectively. The ethyl acetate extracts were subjected to silica gel, polyamide, octadecyl silica gel (ODS), Sephadex LH-20 column chromatography, and semipreparative reversed phase HPLC, affording three iridoid glycosides (compounds 13).

Compound 1 was obtained as a colorless transparent jelly. The molecular formula of C33H42O18 for this compound was determined from the pseudo-molecular ion peak at m/z 749.2266 [M+Na]+ obtained by high-resolution electrospray ionization mass spectrometry (HR-ESI-MS). The 1H- and 13C-NMR spectra of compound 1 (Table 1) showed four olefinic protons and six olefinic carbon signals, including a set of trans double bond signals at δHC 7.64 (d, J=15.9 Hz, H-3‴)/ 147.2 (C-3‴), and 6.41 (d, J=15.9 Hz, H-2‴)/115.2 (C-2‴). Aromatic proton signals at δH 7.08 (dd, J=8.1, 1.3 Hz, H-9‴), 6.81 (d, J=8.1 Hz, H-8‴), and 7.22 (d, J=1.3 Hz, H-5‴) and proton signal at δH 3.90 (br s, 6‴-OCH3), together with carbon signals at δC 111.7 (C-5‴), 116.5 (C-8‴), 124.4 (C-9‴), 127.6 (C-4‴), 149.3 (C-7‴), and 150.5 (C-6‴), suggested the presence of a 1,3,4-trisubstituted benzene moiety. Furthermore, the heteronuclear multiple bond connectivity (HMBC) (Fig. 2) proton/carbons correlations from δH 7.64 (H-3‴) to δC 127.6 (C-4‴), 169.2 (C-1‴), and from δH 7.22 (H-5‴) to δC 149.3 (C-7‴), 147.2 (C-3‴), from δH 7.08 (H-9‴) to δC 111.7 (C-5‴) and 149.3 (C-7‴), from δH 6.81 (H-8‴) to 127.6 (C-4‴) and 150.6 (C-6‴), from δH 6.41 (H-2‴) to δC 127.6 (C-4‴), 169.2 (C-1‴), and from δH 3.90 (6‴-OCH3) to δC 150.5 (C-6‴) revealed the presence of a trans-feruloyl moiety.

Table 1. NMR Data (in Methanol-d4) of Compounds 13
Position123
δCδH (J in Hz)δCδH (J in Hz)δCδH (J in Hz)
198.95.14 da) (7.8)96.45.53 d (2.8)96.65.54 d (3.0)
3153.47.47 br s152.97.30 br s152.87.30 br s
4112.3111.9112.0
536.63.14 m30.72.97 m30.92.99 m
639.72.79 dd (15.9, 8.0)39.52.18 m39.82.20 m
2.13 dd (15.9, 8.0)1.79 m1.80 m
7129.15.83 br s73.74.31 t (6.4)73.84.31 t (6.5)
8144.6152.5152.5
946.82.69 t (7.6)45.13.02 br s45.33.03 br s
1061.54.22 m112.25.33 br s112.25.33 br s
4.29 m5.28 br s5.29 br s
11169.6170.1170.2
  11-OCH351.93.67 br s
1′100.64.71 d (7.8)97.94.90 d (8.1)98.24.89b)
2′74.83.28 m74.64.86 ddb)74.84.83b)
3′77.73.45 m75.83.73 m76.03.65 m
4′71.53.40 m71.73.47 m71.93.41 m
5′77.43.57 m78.43.48 m78.53.43 m
6′70.14.10b)62.73.95 d (11.7)62.93.72 m
3.76 m3.68 m3.95 m
1″104.94.40 d (7.7)
2″75.03.26 m
3″77.93.42 m
4″71.53.39 m
5″75.33.57 m
6″64.74.52 dd (11.7, 1.2)
4.32b)
1‴169.2168.3168.3
2‴115.26.41 d (15.9)114.96.26 d (15.9)115.46.29 d (15.9)
3‴147.27.64 d (15.9)146.97.60 d (15.9)147.37.59 d (15.9)
4‴127.6127.4128.1
5‴111.77.22 d (1.3)131.47.45 d (8.3)112.27.17 d (1.7)
6‴150.5116.96.81 d (8.3)150.6
7‴149.3160.9149.4
8‴116.56.81 d (8.1)116.96.81 br d (8.3)116.56.79 d (8.4)
9‴124.47.08 dd (8.1, 1.3)131.47.45 br d (8.3)124.27.06 dd (8.4, 1.7)
   6‴-OCH356.63.90 br s56.63.91 br s

Assignments were performed by means of DEPT, COSY, HSQC, HMBC experiments. a) Multiplicity: s, singlet; d, doublet; t, triplet; m, multiplet. b) Signals were overlapped.

Fig. 2. Key COSY (in Bold Lines) and HMBC (H→C) Correlations of 1

Signals at δHC 4.71 (d, J=7.8 Hz, H-1′)/100.6 (C-1′), and 4.40 (d, J=7.7 Hz, H-1″)/104.9 (C-1″) and other some proton and carbon signals in δHC 4.52–3.20/77.9–64.7 revealed the presence of two sugar moieties. On acid hydrolysis, compound 1 afforded D-glucose, the structure of which was confirmed by HPLC method of Tanaka et al.8,9) The anomeric centers of the two glucopyranosyl moieties were determined to be β-configuration from the large coupling constant value at δH 4.71 (d, J=7.8 Hz, H-1′), and 4.40 (d, J=7.7 Hz, H-1″). The HMBC correlations of protons/ carbons at δHC 4.40 (H-1″)/70.1 (C-6′), and 3.76 (H-6′b)/104.9 (C-1″) suggested that the sugar chain was glucopyranosyl-(1→6)-glucopyranoside, i.e., a gentiobiosyl moiety.

The remaining 1H- and 13C-NMR signals were similar to those of genipin by comparing with the reported data.5,10) It suggested that 1 should be an iridoid glycoside with a trans-feruloyl, and gentiobiosyl moieties, which were confirmed by 1H–1H correlation spectroscopy (COSY), heteronuclear single quantum coherence (HSQC), and HMBC spectra. The nuclear Overhauser effect spectroscopy (NOESY) spectrum showed the correlations between proton at δH 2.69 (H-9) and proton at δH 2.13 (H-6β), and between two protons at δH 3.14 (H-5) and at δH 2.69 (H-9), confirming that the β-orientation of H-5 and H-9. There are no any nuclear Overhauser effect (NOE) correlations between protons at δH 5.14 (H-1) and 3.14 (H-5) or 2.69 (H-9), confirming the α-orientation of H-1. The gentiobiosyl moiety was attached at C-1 of genipin due to the HMBC correlations from proton at δH 5.14 (H-1) to carbon at δC 100.6 (C-1′), and proton at δH 4.71 (H-1′) to carbon at δC 98.9 (C-1). Furthermore, the correlation from proton at δH 4.32 (H-6″b) to carbon at δC 169.2 (C-1‴) in HMBC spectrum suggested that the linkage of the feruloyl to the gentiobiosyl group be established to be at C-6″. Thus, the structure of 1 was deduced as 6″-O-trans-feruloylgenipin gentiobioside.

Compound 2 was obtained as a colorless transparent jelly. Its molecular formula C25H28O12 was determined from the pseudo-molecular ion peak at m/z 543.1475 [M+Na]+ in HR-ESI-MS. The 1H- and 13C-NMR spectra of 2 (Table 1) showed five olefinic protons and six olefinic carbons signals, including a set of trans double bond signals at δH 7.60 (d, J=15.9 Hz, H-3‴), and 6.26 (d, J=15.9 Hz, H-2‴). Proton/carbon signals at δHC 6.81 (2H, br d, J=8.3 Hz, H-6‴, 8″)/116.9 (C-6‴,8‴), and 7.45 (2H, br d, J=8.3 Hz, H-5‴, 9‴)/131.4 (C-5‴,9‴), together with carbon signals at δC 127.4 (C-4‴), and 160.9 (C-7‴), suggested the presence of a symmetrical 1,4-disubstituted benzene ring. Furthermore, the HMBC correlations (Fig. 3) observed between protons and carbons at δHC 7.60 (H-3‴)/168.3 (C-1‴), 7.45 (H-5‴, 9‴)/146.9 (C-3‴), 6.81 (H-6‴, 8‴)/127.4 (C-4‴), 6.26 (H-2‴)/127.4 (C-4‴) and 6.26 (H-2‴)/168.3 (C-1‴), revealed the presence of a trans-p-coumaroyl-moiety. Signals at δHC 4.90 (d, J=8.1 Hz, H-1′)/97.9 (C-1′) and other oxygenated methine signals revealed the presence of sugar residual. After acid hydrolysis and derivatization of 2 by the method of Tanaka et al.,8,9) the D-glucose was detected in HPLC analysis. The β-configuration was established due to the coupling constant of the anomeric proton signal at δH 4.90 (d, J=8.1 Hz, H-1′). The remaining 13C-NMR signals of compound 2 displayed the characteristic carbons at δC 96.4 (C-1), 111.9 (C-4), 152.9 (C-3), and 170.1 (C-11) of the iridoid nucleus. The 1H-NMR spectrum of 2 showed the presence of exocyclic methylene protons at δH 5.33 (br s, H-10a) and 5.28 (br s, H-10b), and a signal at δH 4.31 (t, J=6.4 Hz, H-7) attributable to an allylic hydroxymethine proton. In the HMBC spectrum of 2, the correlations of signals from δH 5.33 (H-10a) to δC 73.7 (C-7) and 45.1 (C-9), from δH 5.28 (H-10b) to δC 73.7 (C-7) and 45.1 (C-9), from δH 7.30 (H-3) to δC 30.7 (C-5), 96.4 (C-1), and 170.1 (C-11), and from δH 5.53 (H-1) to δC 30.7 (C-5) and 152.9 (C-3) further supported the structural elucidations. Thus, the structure of this iridoid moiety was assigned as a gardoside nucleus moiety.11) The NOESY spectrum of compound 2 showed the correlations between protons at δH 4.31 (H-7) and 2.18 (H-6α), and between protons at δH 3.02 (H-9) and 1.79 (H-6β), as well as between protons at δH 2.97 (H-5) and 1.79 (H-6β). However, there are no any NOE correlations between proton at δH 5.57 (H-1) and protons at δH 2.97 (H-5) or δH 3.02 (H-9), confirming that the H-5 and H-9 were β-orientational, and H-1 and H-7 were α-orientational. The glucopyranosyl moiety was attached at C-1 of gardoside due to the HMBC correlations from proton at δH 5.53 (H-1) to carbon at δC 97.9 (C-1′), and proton at δH 4.90 (H-1′) to carbon at δC 96.4 (C-1). Furthermore, the linkage of the trans-p-coumaroyl-moiety to the gardoside group was located at C-2′ by the HMBC correlations from proton at δH 4.86 (H-2′) to carbon at δC 168.3 (C-1‴). Therefore, the structure of 2 was elucidated as 2′-O-trans-p-coumaroylgardoside.

Fig. 3. Key COSY (in Bold Lines) and HMBC (H→C) Correlations of 2

Compound 3 was also obtained as a colorless transparent jelly. Its molecular formula C26H30O13 was determined from the pseudo-molecular ion peak at m/z 573.1590 [M+Na]+ in HR-ESI-MS. The 1H- and 13C-NMR data of 3 were analogous to those of 2, but showing the presence of one extra methoxyl groups (δH 3.91 and δC 56.6). The methoxyl group were located at C-6‴ on the basis of aromatic proton signals at δH 7.06 (dd, J=8.4, 1.7 Hz, H-9‴), 6.79 (d, J=8.4 Hz, H-8‴), and 7.17 (d, J=1.7 Hz, H-5‴) as well as all comparable aromatic carbon signals, suggesting that 3 had a trans-feruloyl substituent at C-2′, same as compound 1. Therefore, the structure of 3 was elucidated as 2′-O-trans-feruloylgardoside.

Experimental

General Experimental Procedures

Melting points were determined on an X-5 micro-melting point apparatus (Beijing Tech Instrument Co., Ltd., Beijing, China). Optical rotations were carried out using a JASCO P-1020 automatic digital polarimeter (JASCO Corporation, Tokyo, Japan). UV spectra were recorded on a JASCO V-550 UV/VIS spectrometer (JASCO Corporation, Tokyo, Japan). IR spectra were obtained using a Fourier Transform infrared spectrometer (Bruker Instrument, Inc., German). 1D- and 2D-NMR spectra were recorded in CD3OD using Bruker AV-300 spectrometer (Bruker Instrument, Inc., German) with tetramethylsilane (TMS) as the internal standard, and the chemical shifts were expressed in δ values (ppm). Analytical reversed-phase HPLCs were performed on an Ultimate™ XB-C18 column (5 µm, 4.6×250 mm, Welch, Potamac, MA, U.S.A.) and Materials XB-C18 (5 µm, 10×250 mm) for semipreparative HPLC purification. Open column chromatography was performed by silica gel (300–400 mesh, Qingdao, Haiyang Chemical Group Corporation, Qingdao, China), and ODS (50 µm, YMC, Tokyo, Japan). All the reagents were purchased from Tianjin Damao Chemical Company (Tianjin, China). Thin-layer chromatography was performed by precoated aluminum gel plate (aluminum gel HSAF254, 1 mm, Yantan, China). The spraying reagent used for TLC was 10% H2SO4 in EtOH. Standard sugars D-glycose and L-glycose, and L-cysteine methyl ester were purchased from Adamas-beta Company (Basel, Switzerland). o-Tolyl isothiocyanate was purchased from Sigma Company (Santa Clara, CA, U.S.A.).

Plant Material

The fruit material of G. jasminoides var. radicans was purchased in Bozhou, Anhui province, China, and identified by Professor GX Zhou, college of pharmacy, Jinan University. A specimen was deposited in the Pharmacognosy Department of the college.

Extraction and Isolation

The dried fruit of G. jasminoides var. radicans were grounded, and extracted three times with 85–95% alcohol under soaking at room temperature for 24 h. The extract solution were combined and concentrated under reduced pressure to about 3.5 kg and then partitioned successively with petroleum ether, ethyl acetate, and n-butanol, to afford 500 g, 270 g, and 950 g of extracts, respectively, and 840 g water-soluble residue. The ethyl acetate extract (270 g) was subjected to silica gel chromatography eluting with gradient CHCl3–MeOH systems (1 : 0→20 : 1→18 : 1→15 : 1→12 : 1→10 : 1→8 : 1 →5 : 1→5 : 2→1 : 1→0 : 1) to afford 24 fractions (Fr. A–W) after combination of fractions by TLC pattern. Fraction U (17.8 g) was further separated by silica gel chromatography eluting with CHCl3–MeOH systems (20 : 1→15 : 1→10 : 1→5 : 1→5 : 2→1 : 1→0 : 1) to obtain 9 fractions (Fr. 1–9) by TLC. Fraction 7 (1.2 g) was subjected to sephadex LH-20 column eluting with MeOH to obtain compound 1 (180 mg). Fraction 8 was subjected to ODS column chromatography eluting with MeOH–H2O (20→30→40→60→80→100%) to afford 3 subfractions (SFr. 8-1–3). Subfraction 8-1 (580 mg) was purified on sephadex LH-20 column eluting with MeOH to obtain compounds 2 (120 mg) and 3 (15 mg).

6″-O-trans-Feruloylgenipin Gentiobioside (1): Colorless transparent jelly; mp 175–177°C; [α]D25 −20.1 (c=0.04, MeOH); UV λmax (MeOH): 288 nm; IR νmax (KBr): 3428, 2931, 1694, 1632, 1083 cm−1; 1H- and 13C-NMR spectral data, see Table 1. HR-ESI-MS m/z: 749.2266 [M+Na]+ (Calcd for C33H42O18Na, 749.2269).

2′-O-trans-p-Coumaroylgardoside (2): Colorless transparent jelly; mp 179–180°C; [α]D25 −15.0 (c=0.02, MeOH); UV λmax (MeOH): 312 nm; IR νmax (KBr): 3406, 1695, 1634, 1604, 1173 cm−1; 1H- and 13C-NMR spectral data, see Table 1. HR-ESI-MS m/z: 543.1475 [M+Na]+ (Calcd for C25H28O12Na, 543.1479).

2′-O-trans-Feruloylgardoside (3): Colorless transparent jelly; mp 181–182°C; [α]D25 −45.2 (c=0.02, MeOH); UV λmax (MeOH): 232 nm; IR νmax (KBr): 3458, 1633, 1518, 1385, 1275 cm−1; 1H- and 13C-NMR spectral data, see Table 1. HR-ESI-MS m/z: 573.1590 [M+Na]+ (Calcd for C26H30O13Na, 573.1484).

Acid Hydrolysis and HPLC Analysis

The absolute configuration of the sugar moieties in the structures was determined by the method of Tanaka et al.8,9) Compound 1 (4 mg) was hydrolyzed with 4 mL of 2 M HCl for 6 h at 80°C. The mixture was evaporated to dryness under vacuum. The residue was dissolved in pyridine (2 mL) containing L-cysteine methyl ester (2 mg) and heated at 60°C for 1 h. Then, o-tolyl isothiocyanate (10 µL) was added to the mixture, which was heated at 60°C for 1 h. The reaction mixture was directly analyzed by reversed-phase HPLC. Analytical HPLC was performed on the column at 28°C with isocratic elution of 25% CH3CN containing 0.08% formic acid for 40 min and subsequent washing the column with MeOH at a flow rate of 1 mL/min. Peaks were detected by UV detector at 250 nm. The peak of the derivative of 1 was observed at tR 15.95 (D-Glu) min. The standard sugars D-glycose was subjected to the same method. The peak of the standard was at tR 16.05 min. Following the above procedure, the derivatives of 2 gave peaks at tR 16.13 (D-Glu) min.

Acknowledgment

We gratefully acknowledge financial support from the Chinese National S & T Special Project on Major New Drug Innovation (2011ZX09307-002-01).

References
 
© 2013 The Pharmaceutical Society of Japan
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