Chemical and Pharmaceutical Bulletin
Online ISSN : 1347-5223
Print ISSN : 0009-2363
ISSN-L : 0009-2363
Heterobifunctional Reagents for Cross-Linking of Sugar with Protein
MIKIO OHNISHIHIROYUKI SUGIMOTOHIDENORI YAMADATAIJI IMOTOKIYOSHI ZAITSUYOSUKE OHKURA
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1985 Volume 33 Issue 2 Pages 674-678

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Abstract
N-Bromoacetylsulfanilyl chloride and p-bromoacetamidobenzoyl chloride were synthesized as heterobifunctional reagents for the cross-linking of sugar with protein. These reagents react with the primary hydroxyl group of a sugar at the acid chloride group and with amino and imidazole groups of protein at the bromoacetyl group. Methyl α-D-glucoside, selected as a model sugar, reacts with these reagents to form methyl 6-O-(N-bromoacetylsulfanilyl)-α-D-glucoside and methyl 6-O-(p-bromoacetamidobenzoyl)-α-D-glucoside, respectively. These sugar derivatives combine with bovine serum albumin at weakly alkaline pHs. More than 10 of the sugar derivatives can be incorporated into one molecule of the albumin.
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© The Pharmaceutical Society of Japan
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