-
Masato Fujii
Laboratory of Immunobiology, Department of Life Sciences, Graduate School of Science and Technology, Niigata University, 8050 Ikarashi-2-no-cho, Nishi-ku, Niigata 950-2181, Japan
-
Kenji Suzuki
Department of Gastroenterology and Hepatology, Graduate School of Medical and Dental Science, Niigata University, 757 Ichibancho, Asahimachidori, Chuo-ku, Niigata 951-8510, Japan
-
Satoru Suenaga
Laboratory of Immunobiology, Department of Life Sciences, Graduate School of Science and Technology, Niigata University, 8050 Ikarashi-2-no-cho, Nishi-ku, Niigata 950-2181, Japan
-
Mariko Wakatsuki
Department of Biology, Faculty of Science, Niigata University, 8050 Ikarashi-2-no-cho, Nishi-ku, Niigata 950-2181, Japan
-
Yoshihiro Kushida
Laboratory of Immunobiology, Department of Life Sciences, Graduate School of Science and Technology, Niigata University, 8050 Ikarashi-2-no-cho, Nishi-ku, Niigata 950-2181, Japan
-
Maki Touma
Department of Biology, Faculty of Science, Niigata University, 8050 Ikarashi-2-no-cho, Nishi-ku, Niigata 950-2181, Japan
-
Masamichi Hosono
Laboratory of Immunobiology, Department of Life Sciences, Graduate School of Science and Technology, Niigata University, 8050 Ikarashi-2-no-cho, Nishi-ku, Niigata 950-2181, Japan