International Symposium on Affective Science and Engineering
Online ISSN : 2433-5428
ISASE2022
セッションID: PM-1B-5
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Affective Design & Measurement
Changes in Food Self-Sufficiency Rate in Japan from the Perspective of Food Mileage
Shino SHIMADAHiromi FUJIMORI
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Food mileage simply means "total amount of food transported/distance". Japan is now facing food mileage problem because food mileage in the country is significantly higher than that of other countries. In this article, we explained the reason behind the high food mileage in Japan and how can it be reduced. In addition, we explained the kind of efforts that are being made to distribute domestic foods throughout Japan without relying solely on imported products. We looked at Japanese food from several perspectives and considered the results of the literature. Finally, we hope to try to change the mind from cost-oriented consumption to fashionable consumption.

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© 2022 Japan Society of Kansei Engineering
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