日本作物学会紀事
Online ISSN : 1349-0990
Print ISSN : 0011-1848
ISSN-L : 0011-1848
水稲の葉身基部の伸長に対するGibberellinおよびAuxin濃度の影響
前田 英三
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ジャーナル フリー

1963 年 31 巻 4 号 p. 342-346

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Using the excised leaves from etiolated seedlings, some interrelation between gibberellin and auxin have been found. That is, the first, gibberellin expressed conspicuously the synergistic action when it combined with suboptimal level of IAA (Fig. 1 and Tables 2 and 3) The second, the increased angles resulted from the combination of gibberellin and IAA were attributable to the prolongation of the extension period of lamina joints but not the rate of the extension (Fig. 2). The third, bending response of lamina joint was different between the seedlings which were cultured in the medium with and without nutrient (Table 4).
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