Nippon Eiyo Shokuryo Gakkaishi
Online ISSN : 1883-2849
Print ISSN : 0287-3516
ISSN-L : 0287-3516
[title in Japanese]
[in Japanese][in Japanese][in Japanese][in Japanese][in Japanese]
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1987 Volume 40 Issue 1 Pages 70-75

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[in Japanese]
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© Japanese Society of Nutrition and Food Science
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