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Yoshihiro NISHIYAMA
Laboratory of Toxicology, Department of Environmental Veterinary Sciences, Graduate School of Veterinary Medicine, Hokkaido University, 18 W9, Kita-ku, Sapporo 060–0818, Japan
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Shouta M.M. NAKAYAMA
Laboratory of Toxicology, Department of Environmental Veterinary Sciences, Graduate School of Veterinary Medicine, Hokkaido University, 18 W9, Kita-ku, Sapporo 060–0818, Japan
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Kensuke P. WATANABE
Laboratory of Toxicology, Department of Environmental Veterinary Sciences, Graduate School of Veterinary Medicine, Hokkaido University, 18 W9, Kita-ku, Sapporo 060–0818, Japan
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Yusuke K. KAWAI
Diagnostic Center for Animal Health and Food Safety, Obihiro University of Agriculture and Veterinary Medicine, Obihiro 080–8555, Japan
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Marumi OHNO
Laboratory of Toxicology, Department of Environmental Veterinary Sciences, Graduate School of Veterinary Medicine, Hokkaido University, 18 W9, Kita-ku, Sapporo 060–0818, Japan
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Yoshinori IKENAKA
Laboratory of Toxicology, Department of Environmental Veterinary Sciences, Graduate School of Veterinary Medicine, Hokkaido University, 18 W9, Kita-ku, Sapporo 060–0818, Japan Water Research Group, Unit for Environmental Sciences and Management, North-West University, Potchefstroom, South Africa
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Mayumi ISHIZUKA
Laboratory of Toxicology, Department of Environmental Veterinary Sciences, Graduate School of Veterinary Medicine, Hokkaido University, 18 W9, Kita-ku, Sapporo 060–0818, Japan