-
Masao NISHIIKE
Department of Veterinary Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1–58 Rinku Orai-Kita, Izumisano, Osaka 599–8531, Japan Livestock Hygiene Service Center, Osaka Prefectural Government, 1–59 Rinku Orai-Kita, Izumisano, Osaka 598–0048, Japan
-
Michiyo HAOKA
Livestock Hygiene Service Center, Osaka Prefectural Government, 1–59 Rinku Orai-Kita, Izumisano, Osaka 598–0048, Japan
-
Takashi DOI
Livestock Hygiene Service Center, Osaka Prefectural Government, 1–59 Rinku Orai-Kita, Izumisano, Osaka 598–0048, Japan
-
Tomoko KOHDA
Department of Veterinary Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1–58 Rinku Orai-Kita, Izumisano, Osaka 599–8531, Japan
-
Masafumi MUKAMOTO
Department of Veterinary Sciences, Graduate School of Life and Environmental Sciences, Osaka Prefecture University, 1–58 Rinku Orai-Kita, Izumisano, Osaka 599–8531, Japan